NACIA Newsletters
North American Coalition for Insect Agriculture newsletters are published below. Please click on the ‘+’ sign to show the full newsletter text.
June 4, 2025 - Frass | Trade | State Registration | Ingredient Definitions | FEED Act
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Hello All,
I'm happy to share that we are restarting something some of you may remember from years past, Lunch 'n' Learns. Next Friday, June 13 we will host our first in a series of lunch 'n' learns that will be co-hosted with our Allied Industry Members. These will be 45 minute Zoom meetings where the co-host "has the floor" and is invited to update attendees on their specific offerings to the market along with sharing their perspectives. A new thing, for me at least, we are going to try allowing these to be open to the general public. Registration will still be required and I will still monitor and admit attendees, but we will allow non-member participation. Anyway, please click one of the two links above to register. Of course please let me know if you find an error in the process or have any questions.
Board of Directors
Our Board of Directors will meet Friday to work on both NACIA and NACIA Foundation business. They'll be reviewing the work products from our strategic communications efforts, looking at website updates, and discussing many of the topics you see below.
FRASS
Frustratingly, this continues to be a mixed bag - another member received OMRI certification while another continues to face resistance from OMRI. If you have questions or are experiencing challenges with OMRI or any regulator, please reach out to me.
Trade
For real, who knows! As of this typing the tariffs remain in place. I did hear this week that if the ruling invalidating the tariffs made by the U.S. Court of International Trade stands, the tariffs might have to be refunded even. Seriously, who knows.
State Registration/Regulatory Guide
I am happy to share with all of you the current version of our State Registration/Regulatory Tracker. The link should take you to a version of the tracker for viewing. If you have questions, find discrepancies, or wish to make updates, please let me know and I can change your access level.
A big shout out to Alexx Blazzard for getting this started and work by Ian, Cheryl Powers, Erik Neff, Brenden Campbell, Karine Bouchard, and others for moving it along.
Ingredient Definitions
One item the board will review on Friday is the latest regarding how dried insects for insectivores are viewed by AAFCO. I've been part of a workgroup attempting to bring clarity to this topic. Fortunately for us, the one regulator that was causing issues on this topic has moved on and I believe a simple solution will prevail. Please stay tuned.
Other Business
The Innovative Feed Enhancement and Economic Development (Innovative FEED) Act (S. 1906) has now been reintroduced in both the House and Senate. This bipartisan legislation, if passed, will create a proper regulatory review process at the Food and Drug Administration for new animal food solutions that would improve animal health and production, food safety and on-farm conservation. Passage of this legislation will help bring new innovations to the marketplace in a timely way and help the animal food industry remain competitive with other countries that have already updated their regulatory review systems. Attached you will find AFIA's issue paper.
Annual Meeting
Please mark your calendar to join our Annual Meeting November 3 - 5 near Minneapolis, MN. We will be hosted by Bühler at their facility. More details to come.
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NACIA Foundation
Work continues slowly but steadily on our Foundation. We continue to build out the website, gather and sort data, that will live on the website, and look for opportunities for engagement. You may have noticed that the traditional NACIA website is also "under construction". I am working to update all of our public materials at the same time. If you enjoy websites, or just want to lend a hand, I could really use the help.
Ok, that's all for today. Please let me know how I can help you and stay in touch.
Sincerely,
Aaron Hobbs
Executive Director
202-510-8657